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  • leftovers What to do with your Sunday Roast Leftovers

    by Cath Butler on January 24, 2020

    There’s no getting away from it, many of still enjoy a good old roast dinner (even if we treat ourselves mid-week and not just on the traditional Sunday).  It’s great if the family devours the roast during the meal, but it’s a shame to waste the meat, particularly if you have bought a quality joint […]

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  • Easter Our Four Best Roasting Joints for Easter Sunday

    by Cath Butler on April 14, 2019

    With Easter fast approaching, most people are planning their traditional Easter Sunday roast. The problem is there are so many joints of meat to choose from these days, it’s hard to know which ones will provide the most succulent, tasty meat that’s the best value for money. Whether it’s a big Easter lunch with family […]

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FARM & ABBATOIR

Hugh Phillips Gower Butcher
WERN FABIAN FARM
LLANMORLAIS
SWANSEA
SA4 3TB

TEL: 01792 850789

MARKET STALL

Hugh Phillips Gower Butcher
STALL 55C
SWANSEA MARKET
SWANSEA
SA1

TEL: 01792 455 100

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  • BUY ONLINE
    • General Groceries
    • Deli Cymreig
    • Beef
    • Lamb
    • Gower Salt Marsh Lamb
    • Pork
    • Bacon
    • Gammon
    • Chicken and Poultry
    • Meat Boxes
    • Offal
  • ABOUT
    • Sustainable & Environmentally Friendly Packaging
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