Christmas Traditional Shortback Bacon

£3.00

Please note, all Christmas products must be ordered by December 16th. If you live in the Swansea area, you can select your preferred delivery date at checkout. All other areas will be shipped by next day courier for delivery on Tuesday 22nd December.

(if you want to order separate products to arrive before this, you should make a separate order)

Our qualified butchers prepare the loins of pork to our high standards giving us the best product to start the dry curing process. With just the right amount of fat covering each piece is hand rubbed and left to cure for 2 – 3 weeks. We then thick slice the shortback bacon fresh to order guaranteeing lean bacon with no added water and very low in salt. Suitable for anyone following a low fat healthy lifestyle.

FREE DELIVERY ON ORDERS OVER £80

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Description

Traditional Shortback Bacon

Our qualified butchers prepare the loins of pork to our high standards giving us the best product to start the dry curing process. With just the right amount of fat covering each piece is hand rubbed and left to cure for 2 – 3 weeks. We then thick slice the shortback bacon fresh to order guaranteeing lean bacon with no added water and very low in salt. Suitable for anyone following a low fat healthy lifestyle.

Packaging & Delivery

At Hugh Phillips Gower Butcher we take pride in providing you with cuts of meat that are in prime condition. Our current dispatch days are Tuesdays and Thursdays, so bear this in mind when ordering.

We deliver to the whole of the UK and Ireland on a 24 hour, next day basis.

All our produce is vacuum sealed and packaged in sustainable packaging from WoolCool, the natural alternative to polystyrene with greater insulation properties. Insulated using lambs wool, our packaging is far more environmentally friendly.

  • Better temperature control
  • Cushioning
  • Natural Lambswool Insulation
  • Environmentally friendly
  • Keeps produce cold for 2 days*

Additional information

WeightN/A
Weight

1 Pack 340g (approx 6 slices)

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