Description
Ingredients
Ingredients; Pork Mince (75%), Water, Cumberland Sausage Mix (11%) Bread Rusk (WHEAT flour, salt, yeast) salt, herbs, WHEAT flour, flavourings, spices, sunflower oil, stabiliser (E451 (I)), dextrose, preservative (E221) SULPHITES, antioxidant (E300). (For allergens see ingredients in CAPITALS)
Cooking Instructions
Oven: 200°C/Fan 180°C/Gas 6 Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes. Turn occasionally.
Grill: For best results, grill. Place under a pre-heated medium grill for 16-18 minutes. Turn occasionally.
Nutrition
Nutrition per 100g: Energy: 150cal/628Kj, fat 6.8g of which saturates 2.5g, carbohydrates 8g of which sugars 0.4g, protein 14.3g, salt 1.5g
Storage
Keep refrigerated at 5⁰C.
Additional Information
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown. Not suitable for cooking from frozen. Follow the preparation guidelines. Once defrosted use within one day do not refreeze. Defrost thoroughly for a minimum of 12 hours in the fridge. Keep refrigerated. Once opened, consume within 1 days and by ‘use by’ date shown.
Packaging & Delivery
At Hugh Phillips Gower Butcher we take pride in providing you with cuts of meat that are in prime condition. Our current dispatch days are Tuesdays and Thursdays, so bear this in mind when ordering.
We deliver to the whole of the UK and Ireland on a 24 hour, next day basis.
All our produce is vacuum sealed and packaged in sustainable packaging from WoolCool, the natural alternative to polystyrene with greater insulation properties. Insulated using lambs wool, our packaging is far more environmentally friendly.
- Better temperature control
- Cushioning
- Natural Lambswool Insulation
- Environmentally friendly
- Keeps produce cold for 2 days*
Ratna Tesfaiohannes (verified owner) –
The best Cumberland sausages I’ve eaten in quite a while.
Garry –
Real nice will be ordering on a regular basis.
Garry (verified owner) –
Second order of these Great Sausages and to Agree with Ratna Tesfaiohannes The best Cumberland sausages I’ve eaten in quite a while.
Ratna (verified owner) –
Real Cumberland sausage taste.